Remember how we used to be so obsessed with bubble tea back in the early 2000s? Stores were popping up everywhere, on every neighbourhood corner, and we uttered strange ingredients we’d never think about anywhere else, things like ‘champagne grape’, ‘strawberry red tea’ and ‘oreo ice blended’. Yeah, we thought we looked cool slurping on murky ice and artificial … Continue reading "Bubble Tea Revival: A Roundup Of All The New Bubble Teas On The Block"