It’s mooncake season, and while many of us usually gravitate towards the more traditional baked lotus or snow skin mooncakes, there’s always room for a new addition to the mix. For a limited time, local favourite Old Chang Kee is launching a new treat — the Salted Egg Yam’O.
Enjoy a flaky puff crust, filled with rich yam paste and salted egg yolk — this sweet and savoury delight is sure to satisfy any craving. Available as individual pieces as well as a 2-piece gift set, this is one tidbit you’ll want to share with family and friends.
The Old Chang Kee Salted Egg Yam’O is available from 17 September to 1 October at all Old Chang Kee retail stores, while stocks last. For more information, visit oldchangkee.com.